Tuesday, October 09, 2007

Bread pudding


One of my favorite places to eat out in Baltimore, during my good old Hopkins days, was Donna's by the Museum of Modern Art.

Every single time, I would go through my lunch or dinner in anticipation of topping it with a bread pudding. I loved that pudding...

And now, almost 10 years after my last Donna's bread pudding, I found a recipe that looks right and doable, and I'm thinking of giving it a try.

3 Comments:

Blogger soap said...

As my student would say, OMG. That looks good.

5:23 PM  
Blogger Antropóloga said...

I am totally making this! And we have all the ingredients at home already! Kismet.

5:32 PM  
Blogger Antropóloga said...

Hey, it was pretty good. The baby loved it!

2:37 AM  

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